Chinese-Jamaican food
Jamaican Cornmeal Porridge Porridge on a whole is a traditional and popular breakfast dish to the Jamaican culture. It is easy to make, inexpensive and considered a nice hot and nutritious meal to start off your day for both kids and …
What Is Jamaican Festival? Jamaican Festival is a sweet fried dough made with a mixture of flour, cornmeal and some sugar as the base ingredients along with other items. It is deep fried and should have a crunchy taste on the …
What is Jamaican Turn Cornmeal? Jamaican turned cornmeal is a classic dish which is made traditionally in our country using cornmeal, coconut milk, different herbs & spices, sometimes vegetables, saltfish or bacon. However, this is just a similar dish made …
What Is Green Banana Porridge Green bananas is a popular staple in Jamaica. It is pretty much a banana that is cooked and eaten before it’s ripe. We eat this as a popular side to mostly Jamaican breakfast such as ackee …
So Liver & Onions is another popular dish that is cooked in different ways depending on the country. Liver is considered an organ meat and is not liked by everyone. However, there are still some people who love it. …
Jamaican Banana Fritters There are many kinds of fritters made different ways and using varieties of ingredients in many countries. In Jamaica, I have heard about just every fritter made you can think of from sailfish, corned beef, sardine, plain fritters and one …
Jamaican Corned Beef & Cabbage Corned Beef is well known around the world and prepared differently in many countries. However, in the Caribbean Islands, it is usually canned which makes it less perishable. In Jamaica, it is also fondly called …
*This post may contain affiliate links. Read my disclaimer here. Perfect Buttermilk Pancakes While pancakes are known worldwide and made differently in each country such as a crepe in France, and a similar unleavened cake in England. Here, …
Jamaican Saltfish Fritters Saltfish fritters, is also popularly called “stamp and go” from the older Jamaican generations. I suspect the name came from the fact that this is a easy and fast “go to” breakfast treat that can usually …
Jamaican Ackee & Saltfish Ackee and Saltfish is a very popular traditional Jamaican dish. It is also Jamaica’s national dish. Some people eat this for breakfast or dinner but it is mostly prepared as a big …
