Chinese-Jamaican food
*This post may contain affiliate links. Read my disclaimer here. Jamaican fried dumpling also known as “Johnny Cakes” is the perfect side dish to many of our Jamaican breakfasts. From a child growing up in Jamaica we are introduced to this …
Jamaican Hominy Corn Porridge Hominy Corn is dried corn kernels. It is popularly used in Jamaica to make a hominy corn porridge. We make it nice and tasty using coconut milk, condensed milk for sweetening and several other spices. It …
Jamaican Mackerel Rundown This is a creamy, savoury dish seasoned to perfection with the slightly salted mackerel which is the star of this meal. It is usually served with our Jamaican ground provisions which can be boiled green bananas, boiled yam, roasted …
