Chinese-Jamaican food
Chinese Chicken & Broccoli Chicken & Broccoli is a popular Chinese takeout dish. My Chicken & Broccoli recipe is a easy homemade version that tastes even better than takeout. It is a saucy savory dish that goes well with white rice. I …
Caramelized Garlic & Cinnamon Pumpkin This is a very easy and tasty dish especially if you like anything pumpkin like me. It comes together with 6 simple ingredients that are usually common staples in every household. This consists of pumpkin cut …
Chinese-Jamaican Chicken & Pig tails Chicken & pig tails is made in some Chinese-Jamaican households, I personally adapted this from my step-mother. It is made from Chinese seasoned chicken and prepared pig tails that are mostly cooked separately in order …
Jamaican Corned Pork in Coconut Milk Corned pork is a salted or pickled pork that is a popular traditional dish prepared in Jamaica. You can purchase the corned pork in most Jamaican groceries if living abroad. Corned pork is usually …
Jamaican Curry Shrimp Jamaican Curry Shrimp is a quick & easy but also very tasty dish with a rich Caribbean curry flavor along with the natural seasonings used to prepare it. This is a straight Curry Shrimp recipe but it can …
Jamaican Brown Stew Fish Jamaican Brown Stew Fish is another popular style of cooking fish in our culture where the fish is seasoned, fried and then cooked down in a savoury sauce including natural seasonings such as garlic, onions, tomatoes, green pepper, thyme, …
Indian Singapore Chicken Singapore Chicken is a similar dish to the more popular Indian Butter Chicken. However, a slightly different but appetizing flavor which consists of a milder amount of spices, a slightly sweeter sauce that compliments the spices perfectly, and …
Traditional Holiday Egg noodle Casserole This is a sweet & savoury casserole that tastes absolutely amazing and pairs so well as a side dish to any holiday dinner or pot luck. It is now tradition in my family to have at our annual Thanksgiving …
Easy Chinese Sweet & Sour Fish Fillets This is a easy way of making restaurant quality sweet & sour fish using fish fillets. The fried fish will be nice and crispy on the outside and soft and tender on the inside …
Chinese Steamed Fish Chinese whole steamed fish with strips of ginger, scallion, and soy sauce mixture drizzled on top is a favourite for many Chinese households. For my family, we were introduced to this favourite dish by my Dad at one of our …
