Pre-heat oven to 450 degrees. Spray a large baking sheet lightly with spray.

Cut Chicken breasts in 2 and pat dry.

Combine breadcrumbs and parmesan cheese in a bowl. Melt the butter in a seperate bowl.

Lightly brush the butter onto the chicken pieces on both sides. Then dip and coat well on both sides. Place on baking sheet 1" apart until pan is filled. Lightly spray the tops or sprinkle with olive oil and bake for 20 minutes.

Remove from oven, turn chicken and bake another 5 minutes. Remove from oven and use about 1 Tbsp. or more of marinara sauce on the chicken and top with mozzarella cheese.

Bake 5 more minutes or until cheese melted.

Prepare spaghetti according to package directions *al diente. After draining, I toss my pasta in a little butter or olive oil so it dosen't stick together.

Serve Parmesan chicken over spaghetti with more sauce as desired, grated parmesan cheese, and fresh basil.