
Add 1 Tbsp. butter to 8" baking pan and place in the oven. Pre-heat oven to 375 degrees.
In a large bowl,sift flour, salt and baking powder. Add cornmeal & sugar and whisk together.
Combine the wet ingredients together . Make a well in the center of the bowl with the dry ingredients.
Pour the wet ingredients in the center. stir together until combined.
When oven is pre-heated, remove pan carefully as it will be hot. Swirl the pan to make sure the butter covers the bottom.
Pour batter into the baking pan. Use a spatula to smooth the batter, and shake the pan on the counter to even out.
Place in the oven and bake for 40-50 minutes, or lightly golden around the edges.
**May double to make 2 pans.